Shijiazhuang Maisheng Meijia Machinery Co., Ltd.
Main products:Baking Machine (Toast Bread Production Line, French Baguettes Production Line, Hamburger Bread Production Line, Croissant Production Line, Cake Production Line)
Products
Contact Us
  • Contact Person : Ms. Y Cherry
  • Company Name : Shijiazhuang Maisheng Meijia Machinery Co., Ltd.
  • Tel : 86-311-87696772
  • Fax : 86-311-87696772
  • Address : Hebei,Hengshui,East of Hongqi Street, Anping County, Hebei, China
  • Country/Region : China
  • Zip : 053600

Rotary Oven

Rotary Oven
Product Detailed
Kitchen equipment made in stainless steel computer control panel has CE or UL can be heated by gas oil electric and coal

Kitchen equipment

Description

Model

Power

Oven Dim(cm)

Weight

Dough Per Hour Bake

Capacity

Rotary Rack Ovens(electric)

MS-50

36KW

172*188*235

1050KG

50KG/h

16Tray

Rotary Rack Ovens(electric)

MS-100

45KW

195*210*235

1650KG

100KG/h

32Tray

Rotary Rack Ovens(electric)

MS-200

80KW

213*310*230

2650KG

200KG/h

64Tray

Description

Model

Power

Oven Dim(cm)

Weight

Dough Per Hour Bake

Capacity

Rotary Rack Ovens( Gas or Oil )

MS-50

2.5KW

172*188*235

1050KG

50KG/h

16Tray

Rotary Rack Ovens(Gas or Oil )

MS-100

2.8KW

195*210*235

1650KG

100KG/h

32Tray

Rotary Rack Ovens(Gas or Oil )

MS-200

4.5KW

213*310*230

2650KG

200KG/h

64Tray

Easy operation and labour saving. One man operates in and out with an entire carriage easily and quickly.Wide baking range and capacity, Applicable for moon cake, toast, biscuit, cake, bread, pizza etc.Electricity: 380 volt, 3 phase, 50Hz, The temperature is from 0 to 300 ,Good baking effect. Beautiful color, clear separation, safe, air-light built-in Ic micro-computer control with an alarm systemIt can be heated by electricity, gas, oil and coal. You can choose the way optionallywe also can provide you according to the customers 'design.Model: MS-200, MS-100, MS-50,CHARACTERISTIC:The whole adopt tine toy, the frame can running around, and the top of the inside oven has a circumrotate pothook, and adopt blast force heated air circulation;this can enhance the efficiency of the thermal transmission, and reduce the heating time, so it may cause a more frugal energy.It uses heated air circulation and running frame, so the heating is uniformity utterly, and the color of the food that bakery is not changed.  In order to make the food more delicious, the temperature is more suitable, we set an air regulation and humidifying equipment in the exit of the sirocco,it is especially useful for roasting cake and kinds of bread.

Contact: Rowling

Mobile NO.+86-13623215227

Fax No.+86-311-89629752



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